50 square-shaped allotment gardens integrated into the outer spaces of the Dijon Community Center, France, to tend and to make use of a public space which hasn't been qualified yet.

A real “green lung” in the city 10 minutes from Paris: converting a polluted industrial wasteland and creating conviviality in a populous area, the Allotment gardens in the Park Vert de Maisons animate the public space of a town square.

Swiss allotment gardeners create plots for disabled people in Geneva.

Permaculture is a holistic method for planning, updating and maintaining systems on a human scale, environmentally sustainable, socially equitable and financially viable. Created by two Australian ecologists in the 70s it is based on the concept of the way of life of traditional Aboriginal Australia, this form of culture comes from the idea of ​​permanent culture. Ecological sustainability, which was the initial idea, is extending eventually to local sustainability of human settlements.

The Austrian Federation of Allotment Gardeners and the association KoMit cooperate for the benefit of disabled people

Belgium: The members of the allotment gardens and their efforts to help people get back on the job market.

Cozinha Popular ("People's Kitchen") da Mouraria is a social project designed to revitalise the multicultural community of Mouraria in Lisbon, promoting the sharing of experiences, building community and providing employment and access to food for those in need.

Cold Barn farm is a centre for youth activity, which is dedicated to children and young people and making a difference in their lives. The allotment project started in 2006 when a group of young people showed an interest in growing their own vegetables.

The Food Bank Garden was set up specifically to supply fresh produce for the Food Bank in Utrecht in the Netherlands.